Marin Putting Everything Into Saturday Night

With rare exception, Brazilians have cornered the market on interesting fighter nicknames; at least when those nicknames are explained and given a back story. Spain’s Enrique “Wasabi” Marin is that exception.“One day, I was having dinner with a friend in an Asian restaurant and we ordered sushi,” he said. “Naturally, there was wasabi on the side of the plate. I thought it was guacamole and I ate all the wasabi there was. I suppose you can imagine the rest of the story. I almost died.”He laughs about it now, but anyone who has tasted a dab of wasabi c … Read the Full Article Here